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	<title>Lena's Log &#187; Recipes</title>
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	<description>View new gift offerings, read jokes &#038; recipes, &#038; learn "what's new" at Lena &#038; Ole's in Woodville, Wisconsin</description>
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		<title>Spritz Cookie Recipe</title>
		<link>http://lenaole.com/news/2010/12/spritz-cookie-recipe/</link>
		<comments>http://lenaole.com/news/2010/12/spritz-cookie-recipe/#comments</comments>
		<pubDate>Sun, 05 Dec 2010 14:25:15 +0000</pubDate>
		<dc:creator>apainter</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Specialty Kitchen Utensils]]></category>

		<guid isPermaLink="false">http://lenaole.com/news/?p=435</guid>
		<description><![CDATA[SPRITZ (traditional molded Scandinavian cookies)  &#8212; easy &#038; pretty.
1 1/4 cup (2 1/2 sticks) butter (room temperature)
1 cup sugar
2 egg yolks
2 tsp. almond or vanilla extract
3 cups flour
1 2/ tsp. salt
Cookie decorations/food coloring
Cream butter and add sugar gradually.  Beat in egg yolks and flavoring.  Blend in flour and salt.  You may [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Chocolate Almond Cake Recipe</title>
		<link>http://lenaole.com/news/2010/12/chocolate-almond-cake-recipe/</link>
		<comments>http://lenaole.com/news/2010/12/chocolate-almond-cake-recipe/#comments</comments>
		<pubDate>Thu, 02 Dec 2010 23:30:06 +0000</pubDate>
		<dc:creator>Julie</dc:creator>
				<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://lenaole.com/news/?p=73</guid>
		<description><![CDATA[Here&#39;s another great recipe to use in that Almond Cake pan available at Lena and Ole&#39;s Gifts and described in another entry under the Specialty Kitchen Utensils.

Beat together well 1/14 cup sugar, 1 large egg, 1/2 cup milk, 1 tsp. almond extract, &#38; 1/2 tsp. vanilla.
Melt 2 squares (2 oz.) unsweetened chocolate with 1 stick [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Lena&#8217;s Cookie Pumpkin Dip a great Hit for Parties!</title>
		<link>http://lenaole.com/news/2010/11/lenas-cookie-pumpkin-dip-a-great-hit-for-holiday-parties/</link>
		<comments>http://lenaole.com/news/2010/11/lenas-cookie-pumpkin-dip-a-great-hit-for-holiday-parties/#comments</comments>
		<pubDate>Fri, 19 Nov 2010 02:46:28 +0000</pubDate>
		<dc:creator>Julie</dc:creator>
				<category><![CDATA[Gourmet Foods]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://lenaole.com/news/?p=246</guid>
		<description><![CDATA[Looking for a unique, easy, light dessert after the heavier meal.&#160; Or perhaps a quick dessert to serve along with gingersnaps (your favorite home-made recipe) or Lena&#39;s favorite &#8212; Lar&#39;s Swedish Gingersnaps or Anna&#39;s ; Then try the following dip and you&#39;ll be sharing the recipe with everyone!&#160; Thanks to Lena&#39;s friend Jan &#160;from Sheboygan [...]]]></description>
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		</item>
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		<title>Recipe &#8211; Scandinavian almond cake</title>
		<link>http://lenaole.com/news/2008/05/recipe-scandinavian-almond-cake/</link>
		<comments>http://lenaole.com/news/2008/05/recipe-scandinavian-almond-cake/#comments</comments>
		<pubDate>Wed, 14 May 2008 09:00:44 +0000</pubDate>
		<dc:creator>Julie</dc:creator>
				<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://lenaole.com/news/?p=53</guid>
		<description><![CDATA[
Spray or cover the pan well with a shortening.
Heat oven to 350 degrees F.
Sprinkle sliced almond on the bottom of the pan.
Beat well 1 1/4 cups sugar, 1 large egg, 1 1/2 teaspoons almond extract and 2/3 cup milk.
Add 1 1/4 cups flour and 1/2 tsp. baking powder.
Add 1 stick (4 oz.) of melted margarine [...]]]></description>
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		<title>Butterscotch Peanut Butter Bars Recipe &#8212; no bake</title>
		<link>http://lenaole.com/news/2006/06/butterscotch-peanut-butter-bars-recipe-no-bake/</link>
		<comments>http://lenaole.com/news/2006/06/butterscotch-peanut-butter-bars-recipe-no-bake/#comments</comments>
		<pubDate>Wed, 21 Jun 2006 02:34:11 +0000</pubDate>
		<dc:creator>Julie</dc:creator>
				<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://lenaole.com/news/?p=65</guid>
		<description><![CDATA[One of my favorite recipes came from the kitchen of my Aunt Anna &#8212; it&#8217;s quick and easy and keeps your kitchen cool in the summer!
Â 

Melt together over low heat 12 oz. of butterscotch chips, 1/2 cup butter &#038; 1 cup smooth peanut butter &#038; cool the mixture.
Add 1 (6oz) pkg. of minature marshmallows (colored [...]]]></description>
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